Why is is still so colddd D:
They had a cool St. Patty's Day green-theme for their interior. Snapped & took lots of pics heh.
It is the same owner from Han Ba Tang that opened this restaurant.
ROASTED PORK BELLY (4/5)
This was delicious! Loved the marinated pork belly. It wasn't too fatty, *like*! :)
SMOKED SALMON with parsnip sauce (4/5)
The smoked salmon was very fresh. The parsnip sauce paired surprisingly well with the salmon.
BEEF UDON (2/5)
There was a mishap with the kitchen with my beef udon... can PM me for details but I'll just leave it at that. The owner was nice about it though!
I'll still return to try other things on the menu.
5469 Yonge Street
Toronto, ON M2N 5S1
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