I travelled to Hawaii at the end of 2017 and updating my blog now upon my return. Updates will include Hawaii yummy eats soon :) Stay tuned! Best wishes to everyone in 2018!
A little throw back from early December:
My family and I came to AKA-ONI Izakaya for dinner.
We called to book beforehand, thinking there will be a lot of people on the weekend. We were surprised to see so many tables available when we got there. Service was meh... Even though there were barely anyone at the restaurant when we dined here, the servers were not attentive and also did not thank us for dining with them. They just handed us the bill and walked away.
I'm only highlighting the dishes that I have comments on:
* BLACK DIAMOND ROLL (4/5)
(Golden flakes, caviar, foie gras, eel & purple rice maki)
The flavour of this maki was delicious!! I really liked it. I'd order this one again. Even though this is more oily than I thought it would be, the foie gras was amazing - loved it.
* ENOKI BEEF ROLLS (2/5)
The beef rolls were surprisingly dry despite the amount of sauce that was drenched over it!
* FRIED FUGU (PUFFER FISH) STRIPS (3/5)
This was yummy! It was one of the specials of the day - the strips were thin as chips, even more yummy if you dip this in the mayo sauce, as the fish strips itself was relatively dry.
* CALAMARI (3/5)
Cholesterol intake worthy. It wasn't dry because of the sauce. The sauce was more on the sweet side - like teriyaki sauce.
* FRIED BRIE CHEESE (3/5)
I'd recommend ordering this if you have a party of more than 2 people - this is very very filling. One brie cheese is good enough to try - it's very heavy! If you have to finish this dish all by yourself, good luck buddy!
😻 Below are the other foods that we've ordered during that night 😻
633 Silver Star Boulevard
Toronto, ON M1V 5N1
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