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Monday 16 November 2015

Au Pied de Cochon *. - Montreal

P and I visited Montreal for our 1.5 year anniversary  :) ❤ 
Thanks P - what a lovely and relaxing getaway! So much in our itinerary - more updates to come :D
First stop is at Au Pied de Cochon, we heard a lot of great reviews for this restaurant. Since I love love love foie gras, it's perfect location for me to devour them haha.



This restaurant was also featured on one of the shows by Anthony Bourdain! 



Service was excellent. They checked on us on the regular and were all very friendly.



Nous avons parlé beaucoup de français - actually, c'est moi. LOL

DRINKS:





Pied de Cochon beer x 2



TERRAINE OF FOIE GRAS (4/5)

Came with jam and bread. So delicious - it's pure foie gras. The taste is very strong and flavourful. A must for foie gras lovers :) I actually enjoyed this dish better without adding the jam on my slice of bread. At first P was like, this dish is too strong - but gradually liked it after eating more bites.




FOIE GRAS POUTINE (5/5)

A-M-A-Z-I-N-G! The closer you are to Montreal, the better the poutine gets and this one is a 5-star poutine for sure! Large slices of foie gras and big chunks of cheese.. mm fatty good!




Snap one.




Snap two.



Snap three - Canard en Conserve

DUCK IN A CAN (5/5)
So creative! Everything is cooked within the can which contains foie gras, duck meat and veggies.
It's a mini show when the waiter comes over and open the can in front of us (I recorded it all haha). The duck meat was tender and juicy - delicious. There was actually a huge chunk of duck skin which was extremely fat as part of this meal - so deadly but so good (we couldn't finish all of it).
I would order this again the next time I visit Au Pied de Cochon.


536 Avenue Duluth E
Montréal, QC H2L 1A9

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