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Friday 13 May 2016

Jules Bistro *.

Pbb searched up Jules Bistro for a double date with our friends.


We all love french cuisine so we were excited to try this place out! 
Service was excellent.

DRINKS:

* Angels Gate Cabernet Merlot (red) & La Francette Sauvignon  (the girls)
* Kronenbourg beer  (for the boys)


GRILLED OCTOPUS (4/5)

So delish! We chowed this appetizer down very quickly - we all loved the sauce that it was marinated with. It would be nice if the octopus was a bigger portion haha!


GRILLED SHRIMP (3/5)

Came with bread and a bunch of garlic pieces.


COTE DU BOEUF (5/5)
(24 oz ribeye, frites, mixed greens, ratatouille, spiced mayo)

Highly recommending the côte du boeuf - the meat was tender and juicy; every piece was already sliced up for you! The taste is very addicting. Great for sharing.


RIB EYE STEAK (5/5)
(This was on the special menu of the night)

Similar to the côte du boeuf, the meats were marinated deliciously. It came with sauce on the side (it's for the frites as well); you wouldn't really need it because the meat itself is already really tasty!

DESSERTS:


Crème brûlée (3/5)

The crème brûlée was okay - wasn't as sweet as I'd like it to be :P 

Then we all went to Sweet Jesus for ice cream after... #fatties hehehe

$$  French
147 Spadina Avenue
Toronto, ON M5V 2L7

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